School of Sustainable Food and Farming Journey to Net Zero competition winner, Mandy Stoker, tells us how she plans to use the funding to create a more sustainable water heating system and how this contributes to the journey of sustainability for her dairy farm.

We hear from Ben Adams, one of the School of Sustainable Food and Farming Journey to Net Zero competition winners, about how he plans to use his funding to research intercropping on his Oxfordshire farm and how Sandy will allow him to accurately measure changes to his natural capital, enabling him to understand which combinations of crops allow for the greatest efficiency and profit.

Water quality is high on the Environment Agency’s agenda and farmers are in a powerful position to make a real difference . Equipped with Sandy -new generation software to help navigate natural capital - farmers can confidently and credibly monitor water quality improvements.

Greenvale teams up with Trinity AgTech to boost sustainability and carbon credentials for potato growers.

Trinity AgTech has partnered with Jersey Dairy to improve the sustainability of the island’s dairy industry and help them achieve their net zero ambitions.

Specialist rural accounting firm, Chavereys, has announced an exclusive partnership with new generation natural capital navigator developers, Trinity AgTech, to assist their clients in getting ahead of the carbon curve.